Premium Fresh Sea Scallops

Plump, hand-shucked scallops with sweet, milky meat and a tender bite. Sourced from cold, clean waters and quickly chilled, they keep their natural sweetness and a surface that sears to golden perfection.

Why you will love it

• Uniform size for even, reliable cooking
• Sweet, delicate flavour with a soft, moist texture
• Quick to cook, perfect for busy weeknights
• Impressive enough for entertaining, simple enough for two

Serving ideas

Pat dry and sear in butter until golden, wrap in prosciutto and grill, or toss through linguine with lemon and herbs. A squeeze of citrus is all they need.